Enjoy a nutritious and delicious dinner with this grilled chicken paired with quinoa and sautéed vegetables. Perfect for a healthy meal!
Ingredients: For the Grilled Chicken:
- 4 boneless, skinless chicken breasts
- 2 tbsp olive oil
- 2 garlic cloves (minced)
- 1 lemon (juiced)
- 1 tsp dried oregano
- 1 tsp dried thyme
- Salt and pepper to taste
For the Quinoa and Vegetables:
- 1 cup quinoa
- 2 cups vegetable broth or water
- 1 red bell pepper (diced)
- 1 yellow bell pepper (diced)
- 1 zucchini (diced)
- 1 cup cherry tomatoes (halved)
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
- Salt and pepper to taste
Instructions:
- Marinate the chicken with olive oil, garlic, lemon juice, oregano, thyme, salt, and pepper.
- Cook quinoa in vegetable broth or water.
- Grill the chicken until fully cooked.
- Sauté diced bell peppers, zucchini, and cherry tomatoes with olive oil and seasonings.
- Serve quinoa with sautéed vegetables and grilled chicken.
This healthy dinner recipe is perfect for a balanced meal. Try it out and let us know what you think in the comments!
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